Menu Design & Production

Menu design starts with noticing the surrundings and interior design
of the restaurant, bar, lobby or bistro concerned. Noting colours, style
and type of clients that could be potential users of the menu to be.

All these factors should effect the final design decision coupled up with
durability,particality and price. Some extra finishes could vary the
final price considerably such as metal corners, rivits, debossing or
embossing, spines, internal rivets and grease-proof materials.